Experiments with Halloumi Burgers

One of the few meat products I miss are my mum’s beef burgers, which she makes using this Jamie Oliver recipe from Jamie’s Ministry of Food (go show it to all your non-veggie friends, it honestly makes THE BEST burgers and they will love it). Basically it involves mixing mince beef with chopped red onion,…

Experiments with Mushroom Pate

Since veggie sandwich toppings can be a bit limited and repetitive, I thought I’d give making a pate-like substitute using mushrooms a go. Here’s how round one of experimenting went! Mushroom Pate made with Creme Fraiche The first time I made this, I took inspiration from several mushroom pate recipes I found online, as well as…